Agriturism shepher with sheeps with Alfonso&lola in caserío "la vidriera" (el moral)

Connect among sheep with Alfonso&Lola Saturday, April 13 from 10 a.m. to 2 p.m. and then travel to the restaurant. Experiential livestock agrotourism activity, on the farm "La Vidriera", thanks to the courage of Alfonso&Lola, young farmers from the municipality of Caravaca de la Cruz, Armentum Pecore with Miguel as a livestock guide and the city council of Caravaca de La Cruz and its initiative to promote tourist activities for its jubilee year 2024. This activity offers a sensory and sentimental journey that will mark a before and after.What is included in the visit?- Open doors of the Alfonso&Lola family livestock farm- A unique place, with hosts with enthusiasm for the countryside and transmitting it to everyone who visits them- The live production of a fresh goat's cheese and its tasting- Lunch at the restaurant in El Moral or El Moralejo, depending on availability and convenience- Soft drinks and cold drinksDoesn't that sound like much?Bonus:1) We may be lucky enough to see the birth of a lamb, since the farrowing season begins on April 15, a unique sensation and magical moment of rural life, which activates a virtuous circle of happiness, health and love for our environment.2) But above all, the activity begins that day, but it does not end since we will continue to be in contact to offer you the possibility of acquiring products from the La Vidriera farm before anyone else, reserving a lot or an animal for a special occasion that makes you remember the moments lived.The activity does NOT include- Transportation to the farm and restaurant (ask for possibility of transportation from Caravaca to the farm)Information of interest- It is advisable to wear comfortable clothing appropriate to the time of year, as well as sports or field shoes (sandals, shoes or platforms with heels are not recommended).- Sun protection, sunscreen, hat or hat - If you ha

Marathon wine tourism 2017. ruta del vino Yecla

The next day will be a tour of the cellars of Yecla where in each stop the first monastrell wines accompanied by tapas will be tasted.10:00 AM First stop. Finca el Espinal de Bodegas Castaño where the first wines will be tasted and accompanied by crumbs elaborated by Restaurante Aurora. 11:30 AM Second stop. Bodegas Barahonda where the wines from the winery will be taken with bread with oil from Almazara Ecológica Deortegas. More information Barahonda Bodegas.12:30 AM Third stop. Bodegas La Purísima with presentation of its sweet wines united to the delicious Libricos of Yecla. More information stop, Bodegas la PurisimaThe price is 10 ¤ per person and optional for 3 ¤ glass of wine from the Yecla Wine Route and cup holder.At each stop of the marathon raffles will be made with lots of typical products of the Yecla Wine Route.

El origen del Mar Menor

Paseo por esta bella localidad costera donde descubriremos sus lugares emblemáticos. Recorreremos sus calles conociendo su historia desde su fundación a través de sus edificios emblemáticos. Desde la Torre Mínguez que dio lugar al pueblo pesquero que es hoy, la Academia General del Aire donde se han formado y forman los pilotos de combate españoles, Casa Grande origen del veraneo Ribereño. Palacete modernista del conde de Campillo así como otros edificios destacando su Real Club de Regatas, un edificio cuya arquitectura fue revolucionaria en su tiempo y hoy sigue siendo un ejemplo de vanguardia. Durante el paseo nos acompaña el Mar Menor y podremos disfrutar de las maquetas de los aviones que han hecho historia en la Academia General del Aire. Llegaremos por su gran paseo marítimo a la Ciudad del Aire lugar de residencia de los miembros de la academia, terminando nuestro paseo en la playa de Castillico.

Information and Reservations