CIEZA
TASTE IT!
Cieza is the perfect destination for the devotes of recipes made with local products. Vegetables from Cieza, grown in its lands and orchards, are absolutely delicious for green lovers. Rice and rabbit meat, snails, "gachasmigas" (flour, water, olive oil and salt porridge with garlic and meat) and Cieza stew (beans, potatoes, chards and codfish) are also part of the gastronomic roots of this area. Remember: whatever you do, don't miss the "trenza ciezana" (puff pastry filled with peach and dried fruits), "tortas de pan dormido" (bread made with flour, milk, sugar and orange juice) and orange rolls. A special place in this selection is for the legendary peach from Cieza, not to mention the Mollar olive, one of the traditional products of the Region of Murcia.